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Last Updated: 2 years ago

Possible Interaction: Vitamin E and Doxorubicin Hydrochloride

Research Papers that Mention the Interaction

Vitamin E (tocopherol) enhances the growth inhibitory effects of adriamycin (ADR) on a variety of cancer cells in vitro.
The Journal of urology  •  1986  |  View Paper
Preincubation of PMNLs with vitamin E partially protected them from the effects of Adriamycin.
Journal of clinical & laboratory immunology  •  1983  |  View Paper
In six controls who ingested 1,600 units vitamin E daily for two weeks, platelet MDA formation induced by N‐ethyl maleimide, thrombin, and Adriamycin was decreased by 11‐20%.
American journal of hematology  •  1978  |  View Paper
Hence, eicosapentaenoic acid and vitamin E could be promising protective agents against doxorubicintoxicity.
Archives of Iranian medicine  •  2018  |  View Paper
ConclusionsAntioxidant effect Vitamin E and telmisartan) have been shown to decrease doxorubicininduced cardiotoxicity.
Doxorubicin treatment increased MDA, LDH, CK-MB levels significantly (P < 0.01), and were counteracted by administration of vitamin E and telmisartan, but did not significantly affect serum catalase activity.
BMC Cardiovascular Disorders  •  2012  |  View Paper
This effect of doxorubicin was significantly suppressed by the antioxidants alpha-tocopherol , dexrazoxane, and epigallocatechin gallate.
Canadian journal of physiology and pharmacology  •  2010  |  View Paper
Prednisone and vitamin E have protective effects against renal injuries induced by ADR in rats.
Zhongguo dang dai er ke za zhi = Chinese journal of contemporary pediatrics  •  2009  |  View Paper
DOX treatment induced an increase in thiobarbituric acid-reactive substances and vitamin E levels and a decrease in reduced glutathione content and aconitase activity.
Free radical biology & medicine  •  2008  |  View Paper
Current results show that vitamin E in single oral dose failed to inhibit acute cardiotoxic activity of doxorubicin , but suspended further progression of the heart muscle damage over the time.
In sera of mice treated with vitamin E prior to doxorubicin , the creatine kinase and % alpha-HBDH activity were significantly reduced, compared to positive control.
Basic & clinical pharmacology & toxicology  •  2005  |  View Paper
In the present study we investigated whether vitamin E and catechin can reduce the toxic effects of doxorubicin.
We conclude that vitamin E and catechin significantly reduce doxorubicin-induced hepatotoxicity in rats.
Toxicology  •  2005  |  View Paper
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