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Last Updated: 3 years ago

Possible Interaction: Salicylic Acid and Ascorbate

supplement:

Ascorbate

Research Papers that Mention the Interaction

In addition, by using a technique that combining in vivo microdialysis with an online electrochemical system (OECS) and a high‐performance liquid chromatography (HPLC), we found that the levels of both glutamate and ascorbate in AC dramatically increased after SS injection and that MK‐801 administration attenuated those response.
Hearing Research  •  2019  |  View Paper
Enzymatic activity-including superoxide dismutase, ascorbate peroxidase, guaiacol peroxidase, polyphenol oxidase, and phenylalanine ammonia-lyase-along with contents of total phenolic, hydrogen peroxide, and total chlorophyll significantly increased in plants 24 h after treatment with 2 mM of SA.
Experimental & applied acarology  •  2020  |  View Paper
The microinfusion … 10 mM salicylate (1 μL/min, 5 min) … the cochlear decreases the ascorbate level to 28 ± 10% of the basal level (n = 6) with a statistical significance (P < 0.05), implying that the decrease in ascorbate level in the cochlear may be associated with salicylate-induced tinnitus.
Analytical chemistry  •  2012  |  View Paper
SA improved the efficiency of enzymatic antioxidants ( ascorbate and guaiacol peroxidases [APX, GPX], superoxide dismutases [SOD], and catalases [CAT]) at 50-μM Pb2+ concentration.
Environmental Science and Pollution Research  •  2021  |  View Paper
SA (0.5 mM) enhanced the endogenous level of SA that restored the chlorophyll content and catalase …, glutathione peroxidase and glutathione S-transferase), formation of non-enzymatic antioxidants (anthocyanins, carotenoids, flavonoids, phenolics, ascorbate and reduced glutathione) and osmolytes (proline, amino acids … the cells by scavenging the accumulated hydrogen peroxide.
Environmental Science and Pollution Research  •  2021  |  View Paper
The activity of the antioxidant enzymes catalase, peroxidase and ascorbate peroxidase was also increased at harvest by SA and MeJA treatments, especially the last enzyme, for which the expression of its codifying gene was also enhanced.
Food chemistry  •  2020  |  View Paper
In addition, SA application to Ni-stressed plants had an additive effect on the activities of the ascorbate and glutathione pools, and the AsA-GSH cycle enzymes (ascorbate peroxidase, monodehydroascorbate reductase, dehydroascorbate reductase, glutathione reductase), superoxide dismutase, catalase, glutathione S-transferase, and osmolyte biosynthesis).
Ecotoxicology and environmental safety  •  2019  |  View Paper
SA significantly decreased the toxic effects of Cd on the activities of the superoxide dismutase, peroxidase, catalase, ascorbate peroxidase, and glutathione reductase in the fronds of L. minor.
Ecotoxicology and environmental safety  •  2018  |  View Paper
SA and/or SNP had significant inducing effects on activities of superoxide dismutase, catalase, guaiacol peroxidase and ascorbate peroxidase.
Physiology and Molecular Biology of Plants  •  2016  |  View Paper
Studies on antioxidant enzymes showed that SA further enhanced the activities of superoxide dismutase, ascorbate peroxidase, glutathione reductase and glutathione peroxidase, and also elevated the depressed activities of catalase, dehydroascorbate reductase and glutathione S-transferase particularly at 150 μM Cu2+ stress.
Ecotoxicology  •  2013  |  View Paper
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