Allen Institute for Artificial Intelligence
supp.ai logo
supp.ai

Discover Supplement-Drug Interactions

Disclaimer: The information contained herein should NOT be used as a substitute for the advice of an appropriately qualified and licensed physician or other health care provider. The tool is not a substitute for the care provided… (more)
Last Updated: 3 years ago

Possible Interaction: Proline and Sodium Chloride

supplement:

Proline

Research Papers that Mention the Interaction

Transient accumulation of L‐proline to levels of up to three times its equilibrium value occurs in the presence of an inward gradient of sodium chloride.
The Journal of physiology  •  1981  |  View Paper
The binding of proline is inhibited by NaCl.
Neurochemical Research  •  2004  |  View Paper
Treatments with NaCl induced proline accumulation in S. parasitica, which paralleled the salt concentration.
Mycopathologia  •  2004  |  View Paper
At the reported salinity‐adaptive bio‐accumulation of 1 M and above, proline could considerably decrease the T m and partially counteract the effect of sodium chloride and spermidine on DNA stability.
FEBS letters  •  1997  |  View Paper
Glycine, proline and taurine, when present in the range 0.1–0.60 M, inhibit chromatin precipitation by sodium chloride.
FEBS letters  •  1989  |  View Paper
Moreover, NaCl stress caused an increase in the malondialdehyde (MDA), soluble proteins, and proline.
Frontiers in Plant Science  •  2021  |  View Paper
The elevated proline accumulation in the presence of NaCl was significantly suppressed by diphenyleneiodonium, an inhibitor of NADPH oxidase, and dimethylthiourea, a scavenger of H 2 O 2 .
Plant Cell Reports  •  2020  |  View Paper
The NaCl treated cells had significantly higher cytoplasmic levels of proline and glutamic acid as well as lower levels of alanine and methionine compared with the controls (p < 0.05).
MicrobiologyOpen  •  2019  |  View Paper
Wheat seedlings with TL-6 treatments under different levels of NaCl stress increased proline content by an average of 11%, ascorbate 15%, and glutathione 28%; and decreased the contents of malondialdehyde (MDA) by an average of 19% and hydrogen peroxide (H2O2) 13%.
International journal of molecular sciences  •  2019  |  View Paper
Show More