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Last Updated: 8 months ago

Possible Interaction: Proline and Glutamic Acid

supplement:

Proline

supplement:

Glutamic Acid

Research Papers that Mention the Interaction

Of the downstream taste signalling genes that were analysed in parallel, plcb2 and possibly trpm5 (non-significant trend) were down-regulated 20 min after proline and glutamic acid treatment.
Journal of Experimental Biology  •  2020  |  View Paper
The apparent digestibility of alanine (P = 0.05), aspartic acid (P = 0.07), glutamic acid (P = 0.02), glycine (P = 0.05), proline (P = 0.02), and serine (P = 0.04) responded quadratically to CP content increase.
Journal of animal science  •  2018  |  View Paper
Compared with DON treatment, dietary supplementation with glutamic acid increased the plasma concentrations of proline , citrate, creatinine, unsaturated lipids, and fumarate, and decreased the concentrations of alanine, glycoprotein, TMAO, glycine, and lactate, as well as the glutamate/creatinine ratio (P<0.05).
PloS one  •  2014  |  View Paper
During differentiation the taurine, glutamic acid , GABA, glutamine, aspartic acid, glycine arginine, methionine and histidine levels increase while proline.
Journal of neurochemistry  •  1974  |  View Paper
However, a minimal requirement for arginine was found to be about 0.3% of the diet even when proline and glutamic acid were both added in excess.
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine  •  1970  |  View Paper
Of the downstream taste signalling genes that were analysed in parallel, plcb2 and possibly trpm5 (non-significant trend) were down-regulated 20 min after proline and glutamic acid treatment.
The Journal of experimental biology  •  2020  |  View Paper
It is unlikely that the proline accumulation in detached leaves is to be derived solely from protein hydrolysis, since the addition of l-glutamic acid increased the proline level during senescence.
Plant physiology  •  1982  |  View Paper
Repression of the biosynthesis is less if glutamic acid is added in mixtures with proline , beta-alanine and asparagine.
Mikrobiologiia  •  1976  |  View Paper