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Discover Supplement-Drug Interactions
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Last Updated: 3 years ago
supplement:
Polyunsaturated Fatty Acids
supplement:
Vitamin D
Research Papers that Mention the Interaction
“However, published epidemiological data suggest a potential interference of n-3 PUFA supplementation with vitamin D status.”
“Therefore, we aimed to investigate in a randomized controlled clinical trial whether treatment with long chain n-3 PUFA affects vitamin D status in severely obese patients and potential interrelations of vitamin D and PUFA treatment with inflammatory parameters.”
Treatment with n-3 Polyunsaturated Fatty Acids Overcomes the Inverse Association of Vitamin D Deficiency with Inflammation in Severely Obese Patients: A Randomized Controlled Trial“Antenatal vitamin D could modulate the effect of early childhood PUFA on risk of asthma and allergy.”
“We observed significant negative correlation between vitamin D and n-6 polyunsaturated fatty acids (PUFA) concentrations in both study groups.”
“However, whether combination of omega‐3 polyunsaturated fatty acids and vitamin D3 has stronger protective effect on breast carcinogenesis still remains unknown.”
“In men, pork and beef; squid, octopus, shrimp, and clams; eggs; mushrooms; Japanese-… and protein, animal protein, fat, animal fat, carbohydrate, monounsaturated fatty acid, polyunsaturated fatty acid (…, vitamin D , vitamin B2, vitamin B6, vitamin B12, niacin, pantothenic acid, magnesium, … and drinking status (p for interaction <0.05 for all).”
“Supplementation of Vitamin D and omega-3 PUFA via cod-liver oil, one of few natural sources of both of these molecules, may have additive and possibly synergistic anticancer effects.”
“CONTEXT Mono- and polyunsaturated fats may have opposing effects on vitamin D absorption.”
“The binding and bioavailability of vitamin D metabolites thus might be altered by mono- and polyunsaturated but not by saturated fatty acids.”
“With the administration of ω-3 PUFA and vitamin D3 , both separately and especially when used together, a decrease in the intensity of free radical processes in liver mitochondrial fraction of tumor-bearing rats has been observed.”
[Effect of essential lipophilic nutrients on free radical processes in liver mitochondrial fraction of the tumor-bearing rats].“The relative content of polyunsaturated fatty acids in the intestinal membranes may change fluidity, enhance calcium transport and may influence the action of vitamin D3 on calcium absorption.”
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