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Discover Supplement-Drug Interactions

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Last Updated: 3 years ago

Possible Interaction: Polyunsaturated Fatty Acids and Safflower Oil

Research Papers that Mention the Interaction

Addition of 5% safflower oil increased levels of total and individual (n-6) PUFA in both zinc-adequate and zinc-deficient rats.
Biological Trace Element Research  •  2007  |  View Paper
Undernourished rats supplemented with either soy or safflower oil had higher than normal proportions of polyunsaturated fatty acids (C20∶4 and C22∶6).
Metabolic Brain Disease  •  2005  |  View Paper
Adding sucrose, urea and sulphur (SUS) to DA increased the proportions of branched chain acids in PL while addition of safflower oil increased polyunsaturated acids in PL and 18:1 trans-11 in NL.
The Journal of protozoology  •  1990  |  View Paper
Additional of SO (7.5%) to the basal diet led to the PUFA content of the yolk lipids rising by 15.4% (linoleic acid, 14.1%), the magnitude of the increases being unaffected by the antioxidants.
International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition  •  1979  |  View Paper