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Discover Supplement-Drug Interactions
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Last Updated: 3 years ago
supplement:
Polyunsaturated Fatty Acids
supplement:
Glycine Max
Research Papers that Mention the Interaction
“…,BS reduced several saturated (C14:0 and C16:0), … (C14:1n-5 and C18:1n-9) and n-6 polyunsaturated (C18:2n-6, C20:3n-6, C20:4n-6 and C22:4n-6) fatty acid contents in subcutaneous fat without any change in n-3 polyunsaturated fatty acid contents.”
Black soybean extract reduces fatty acid contents in subcutaneous, but not in visceral adipose triglyceride in high-fat fed rats“Feeding RSB increased polyunsaturated fatty acid concentrations in milk fat, which increased the likelihood of oxidized flavor, especially when milk had high concentrations of Cu.”
“Linoleic acid [18:2(n-6)], linolenic acid [18:3(n-3)], … [20:2(n-6)], arachidonic acid [20:4(n-6)], and PUFA contents in BF increased (…) with time on the FFS diet, but contents of these fatty acids were … pigs fed FFS for 6 or 8 wk.”
“The values of n6 polyunsaturated fatty acids and n-6/n-3 ratio were lower (P ≤ 0.05) for SBM treatments.”
“The values of total polyunsaturated fatty acids showed a decreasing linear effect (P ≤ 0.05) with the inclusion of SBM.”
Soybean molasses to replace corn for feedlot lambs on growth performance, carcass characteristics, and meat quality
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