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Discover Supplement-Drug Interactions

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Last Updated: 3 years ago

Possible Interaction: Phospholipids and Fatty Acids, Omega-6

Research Papers that Mention the Interaction

The excessive consumption of omega-6 fatty acids in the modern Western diet further displaces DHA from membrane phospholipids.
Nutrients  •  2011  |  View Paper
In phospholipids PL ) a significant difference in the sum of n-6 fatty acids was found, a decrease in the n-3 LCD group and an increase in LCD group.
Physiological research  •  2008  |  View Paper
The results showed that incorporation of n-3 fatty acids in phospholipids was reduced by a high intake of dietary n-6 fatty acids in the cells and lipid fractions studied.
Scandinavian journal of clinical and laboratory investigation  •  1991  |  View Paper
Conversely, in the presence of n-6 fatty acids (linoleic acid and arachidonic acid), the total n-3 fatty acyl content was reduced in all the phospholipids examined.
Biochimica et biophysica acta  •  1991  |  View Paper
It also reduced content of omega-6 PUFAs in membrane phospholipids.
Fiziolohichnyi zhurnal  •  2006  |  View Paper
The administration of n-6 fatty acid supplements increased AA level in PL , TxB2 production and aggregation only in male platelets.
Prostaglandins  •  1984  |  View Paper
Total omega-6 fatty acids significantly increased in phospholipids while total omega-3 fatty acids did not.
Comparative biochemistry and physiology. Part A, Molecular & integrative physiology  •  2021  |  View Paper