“The primary products from ornithine fermented in the presence of proline were acetate, ammonia, alanine, and CO(2), in order of concentration.”
“When an equimolar amount of proline was added along with ornithine , very little delta-aminovalerate was produced from the ornithine, but essentially all of the proline was reduced to this compound.”
“When an equimolar amount of proline was added along with ornithine , very little δ-aminovalerate was produced from the ornithine, but essentially all of the proline was reduced to this compound.”