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Last Updated: 3 years ago
supplement:
Manganese
supplement:
Citric Acid
Research Papers that Mention the Interaction
“ CA inhibited the growth of Fe(II)OB, decreased the formation of metal plaque and increased Fe and Mn accumulation in reeds.”
Effect of citric acid and bacteria on metal uptake in reeds grown in a synthetic acid mine drainage solution.“4) Mn levels significantly decreased in the citric acid and peracetic acid groups (P < .05).”
“Higher concentrations of citric acid as well as the presence of manganese , strontium, and barium, are harmful and must be avoided.”
“Under the conditions investigated, dietary addition of CTA enhanced dialysability of calcium, magnesium, manganese and zinc.”
Effect of citric acid supplements to a maize-soya diet on the in vitro availability of minerals, trace elements, and heavy metals.“These results indicate … foliar application with CA can regulate the transport of Cd and Mn in the opposite directions in tissues and inhibit Cd accumulation in grains by enhancing expression of OsNRAMP 2, 3 or 5 and triggering the defense response of some amino acids in Cd-contaminated environment.”
Citric acid inhibits Cd uptake by improving the preferential transport of Mn and triggering the defense response of amino acids in grains.“The results showed the ratios of citric acid/manganese nitrate in synthesizing process positively affected the physicochemical properties of MnOx , e.g., BET (Brunauer-Emmett-Teller) surface area, porous structure, reducibility and so on, which were in close relationship with their catalytic performance.”
“The citric acid treatments strongly increased the Co fluoerescence intensity in the leaf tip and altered the spatial distribution of Mn across the leaf, but there was no difference in Ni fluorescence counts between the trichome-base region and the bulk leaf.”
“Applying citric acid (20 mmol kg-1) to soil increased in 14-, 10-, 7-, 2- and 1.4- fold the concentration of Mn , Fe, Co, Ni, and Cr, respectively, compared to the control.”
“The concentration of Mn in the plants and the amount of Mn removed from the soil by the plants through harvesting were enhanced at low and intermediate (10 mmol kg−1) citric acid application levels.”
“ CA also significantly improved (p<0.05) the accumulation of Fe, Mn and Al in all the tissues of reeds.”
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