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“Values of linoleic acid were significantly lower after than during DKA (non-esterifed fatty acids (NEFA): 15.55 [1.47] vs 12.27 [5.74] % wt/wt; triacylglycerols ( TG ): 20.84 [9.23] vs 17.40 [5.78]; p<0.05).”