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Journal of animal physiology and animal nutrition • 2013 | View Paper
“In the vegetarian group statistically significant coefficients of correlation were demonstrated between the dietary intake of polyunsaturated fatty acids in per cent of calories and the percentages of linoleic acid in the cholesterol esters and triglycerides of serum.”
“ Linoleic acid prevents acute clinical symptoms caused by polyunsaturated fatty acid-deficient diets and is the major precursor for ARA in most human diets.”
World review of nutrition and dietetics • 2011 | View Paper
“The main argument was that the biological availability of longer chain PUFA of the n-3 class was compromised by excess linoleic acid and that the cardioprotective advantage of n-3 fatty acids was diminished by linoleic acid.”
“Conjugated linoleic acid (CLA), a naturally occurring anticarcinogen found in dairy products, is an intermediary product of ruminal biohydrogenation of polyunsaturated fatty acids.”