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“At low concentrations (840 μM), the equimolar additions of oleic, linolenic, and arachidonic acids or lecithin inhibited the absorption of linoleic acid.”
“ Linoleic acid absorption rate was decreased after the additions of lecithin , oleic, linolenic, and arachidonic acids or the substitution of taurocholate with the nonionic surfactant Pluronic F 68.”