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“The phospho‐oligosaccharide appears to mediate many metabolic effects of insulin through control of the phosphorylation state of key regulatory metabolic enzymes.”
Proceedings of the National Academy of Sciences of the United States of America • 1987 | View Paper
“Incubation of oligosaccharide and insulin at different molar ratios, with or without addition of cyanoborohydride, showed a nearly linear increase in carbohydrate attachment over time.”