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“Only propranolol produced a significant decrease (P < .05) in the rate of appearance of glycerol , from a mean (+/- SD) of 5.54 +/- 0.62 to 3.07 +/- 0.7 mumol/kg per minute.”
The American journal of clinical nutrition • 1992 | View Paper
“ Propranolol decreased the pulse rate (P less than 0.01) and the levels of serum triiodothyronine (T3; P less than 0.05), blood glycerol (P less than 0.01), and KB (P less than 0.01).”
Metabolism: clinical and experimental • 1984 | View Paper
“Apart from possible effects on hepatic glycogenolysis propranolol also inhibits the release of the important gluconeogenic substrates lactate and glycerol.”
European Journal of Clinical Pharmacology • 2004 | View Paper
“In hyperthyroid patients propranolol administration for 4 days induced a decrease in triiodothyronine (349±140 to 229±107 ng/100ml, p<0.01) and a dramatic fall in ketone body (18–295 μmol/l, p<0.001) and glycerol (44–130 μmol/l, p<0.001) levels.”
International Journal of Obesity • 2001 | View Paper
“The mechanism of the effect of propranolol is probably an attenuation of the gluconeogenesis secondary to deficient release of the important gluconeogenic substrates lactate and glycerol.”
Acta medica Scandinavica. Supplementum • 1983 | View Paper
“ Oral propranolol administration to hyperthyroid patients in the post-absorptive state decreased the concentrations of glycerol (p less than 0.05) and ketone bodies (p less than 0.05) without altering insulin concentrations.”