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Last Updated: 2 years ago

Possible Interaction: Glucose and Vitamin D

supplement:

Glucose

supplement:

Vitamin D

Research Papers that Mention the Interaction

A significant effect of vitamin D supplementation was seen on fasting glucose in a subgroup of studies (n = 4) with a mean baseline HbA1c ≥ 8% (64 mmol/mol) (standardized difference in means: 0.36; 95% CI: 0.12-0.61, P = 0.003).
European journal of endocrinology  •  2017  |  View Paper
Besides, there were significant association between 25(OH)D concentrations and cardiometabolic biomarkers including HDL-C and GLU levels.
Hormone and metabolic research = Hormon- und Stoffwechselforschung = Hormones et metabolisme  •  2021  |  View Paper
Increased production of ghrelin, testosterone deficiency, and low vitamin D levels may also contribute to altered metabolism of glucose.
Annals of oncology : official journal of the European Society for Medical Oncology  •  2018  |  View Paper
Inverse association was seen between 25(OH)D and fasting glucose (r=-0.18; p<0.05).
Asia Pacific journal of clinical nutrition  •  2018  |  View Paper
Female gender, higher fasting glucose , and increased smoking (p < 0.05) were negatively associated with 25(OH)D concentration.
Nutrients  •  2017  |  View Paper
Multivariate regression revealed strong interaction of vitamin D with body mass index that resulted in increased fasting glucose (p = 0.001) and reduced homeostasis model assessment of β-cell function (HOMA-B; p = 0.01) in normoglycemic individuals.
Annals of Nutrition and Metabolism  •  2017  |  View Paper
There was a significant interaction between non-Hispanic whites and Mexican Americans combined, compared with non-Hispanic blacks, when 25(OH)D was regressed against fasting glucose (p=0.016) but not against fasting insulin (p>0.05).
The Journal of Steroid Biochemistry and Molecular Biology  •  2016  |  View Paper
25(OH)D levels correlated negatively with homeostasis model of assessment for insulin resistance (HOMA-IR) (r = -0.200; P = .032) and glucose (r = -0.295; P = .001), but not with BMI.
The Journal of clinical endocrinology and metabolism  •  2015  |  View Paper
Among RCTs, compared … placebo, vitamin D supplementation was associated with significant decrease in fasting glucose [SMD −1.13, (−2.11 to −0.11)] and PTH levels [SMD −1.50, (−2.95 to −0.04)] but no difference in fasting insulin levels [SMD 1.32, (−0.15 to 2.79)].
International Urology and Nephrology  •  2015  |  View Paper
In conclusion, serum 25(OH)D was inversely associated with fasting glucose, and vitamin D treatment had beneficial effects on fasting glucose.
Obesity  •  2011  |  View Paper
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