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Last Updated: 3 years ago

Possible Interaction: Folic Acid and Riboflavin

supplement:

Folic Acid

supplement:

Riboflavin

Research Papers that Mention the Interaction

With respect to micronutrients, the ingestion of vitamin B2 significantly increased, as well as folic acid and calcium (p < 0.001) in ANP, and magnesium and calcium (p < 0.001) in ANR.
Nutricion hospitalaria  •  2009  |  View Paper
Riboflavin supplementation may have blunted the effect of folic acid , which resulted in a diminished reduction of tHcy in our subjects.
European Journal of Clinical Nutrition  •  2006  |  View Paper
High riboflavin concentration (500 nmol/L) increased NBUD levels by 25% (compared with 0 nmol/L riboflavin) in folate-deficient conditions (20 nmol/L folic acid medium; P<0.05), and there was an interaction between folic acid and riboflavin that affected NBUD levels (P=0.042).
The Journal of nutrition  •  2004  |  View Paper
Of a number of compounds classified as antioxidants and known to have some stabilizing effect in other pharmaceutical preparations, it was found … acid, butylated hydroxyanisole, and ethyl hydrocaffeate substantially improved the stability of folic acid in certain types of acqueous and simple solutions containing folic acid in … of riboflavin.
Journal of the American Pharmaceutical Association. American Pharmaceutical Association  •  1955  |  View Paper
Folic acid undergoes oxidative cleavage on exposure to light, and riboflavin markedly intensifies this action of light.
Journal of the American Pharmaceutical Association. American Pharmaceutical Association  •  1952  |  View Paper
Supplementation of folic acid alone gave lower values than both vitamins, however administration of only a fifth of the full dosage of riboflavin to rats receiving folic acid improved the haemoglobin values significantly.
International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition  •  1980  |  View Paper
Supplementation of these diets with riboflavin brought about no effect on the growth; the combination of riboflavin and PGA overcame the growth depression to a considerable extent and also brought about a marked increase in gain per unit of food consumed.
The data would suggest that there is an interrelationship between riboflavin and PGA in white cell production.
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine  •  1951  |  View Paper
The main component of the media responsible for the generation of ROS was riboflavin, but tryptophan, tyrosine, pyridoxine, and folic acid enhanced the effect of riboflavin.
Free radical biology & medicine  •  2001  |  View Paper
The second-order rate constants for the bimolecular interaction of folic acid and riboflavin have been determined in the pH range 4.0-9.0.
Journal of pharmaceutical and biomedical analysis  •  2000  |  View Paper
The present experiments show that isoriboflavin markedly stimulates acid production by Lactobacillus easei in the presence of suboptimal levels of riboflavin or FAD.
The Journal of biological chemistry  •  1946  |  View Paper