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Discover Supplement-Drug Interactions

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Last Updated: 2 months ago

Possible Interaction: Fish Oils and Polyunsaturated Fatty Acids

Research Papers that Mention the Interaction

RESULTS Plasma PL 20:5n-3, 22:6n-3 and n-3 PUFA was increased after 4 and 8 week supplementation of fish oil , and vitamin B-12+fish oil.
RESULTS Plasma PL 20:5n-3, 22:6n-3 and n-3 PUFA was increased after 4 and 8 week supplementation of fish oil , and vitamin B-12+fish oil.
Asia Pacific journal of clinical nutrition  •  2015  |  View Paper
The proportions of n-6 polyunsaturated (arachidonic acid, 22:3n-6 and 22:4n-6) were significantly lower in the fish oil supplemented group at the same time periods (P<0.001).
European Journal of Clinical Nutrition  •  2004  |  View Paper
Fish oil supplementation (n = 40) achieved significantly higher proportions of n-3 PUFAs in neonatal erythrocyte membranes (mean +/- SD, 17.75% +/- 1.85% as a percentage of total fatty acids) compared with the control group (n = 43, 13.69% +/- 1.22%, P <.001).
The Journal of allergy and clinical immunology  •  2003  |  View Paper
Fish oil supplementation increased LCn-3 PUFA in plasma and platelet phospholipids, decreased ADP-induced platelet aggregation, and increased plasma cholesterol.
Lipids  •  2002  |  View Paper
In an associated pilot study (n 4, three completed), although n-3 PUFA in erythrocyte membranes increased to >14% with the FO supplement, the enrichment in muscle membranes remained lower (8%; P<0·001).
The British journal of nutrition  •  2016  |  View Paper
PUFA … fish oil than for those in the arms receiving RUTF with elevated short chain n-3 PUFA or standard RUTF alone: 3 months after enrolment, … was 2.0% (1.5–2.6), 0.7% (0.6–0.8), and 0.4% (0.3–0.5) (P <0.001).
BMC Medicine  •  2015  |  View Paper
The positive associations observed between MeHg and neurodevelopment may indirectly reflect consumption of beneficial polyunsaturated fatty acids from seafood.
Child neuropsychology : a journal on normal and abnormal development in childhood and adolescence  •  2014  |  View Paper
These data show that FO supplementation results in discordant changes in the n-3 PUFA composition of skeletal muscle compared to blood that is associated with increases in total FAK content.
Prostaglandins, leukotrienes, and essential fatty acids  •  2014  |  View Paper
CONCLUSIONS Perioperative FO infusions significantly increased PUFA concentrations in platelet and atrial tissue membranes within 12 h of the first FO administration and decreased biological and clinical signs of inflammation.
CONCLUSIONS Perioperative FO infusions significantly increased PUFA concentrations in platelet and atrial tissue membranes within 12 h of the first FO administration and decreased biological and clinical signs of inflammation.
The American journal of clinical nutrition  •  2013  |  View Paper
FO caused significant increases (relative to PL) in erythrocyte EPA, DHA, and total (n-3) PUFA and a decrease in the (n-6) PUFA:(n-3) PUFA ratio in the low-CVD risk "d5" and "55" genotypes but not in the high-risk "dd" genotype.
The Journal of nutrition  •  2012  |  View Paper
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