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Discover Supplement-Drug Interactions
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Last Updated: 3 years ago
supplement:
Fish Oils
supplement:
Docosapentaenoic Acid
Research Papers that Mention the Interaction
“Women supplemented with fish oil had increased levels of n−3 NEFA [EPA, DHA, and docosapentaenoic acid (DPA)] prior to exercise.”
Effect of exercise on FA profiles in n−3 FA-supplemented and-nonsupplemented premenopausal women“Relative to the baseline, fish oil supplementation increased phospholipid concentrations of EPA (+142%), DPA (+13%), and DHA (+22%) (P<0.001 each).”
“ Fish oil inclusion in the diet increased (P = 0.01) flow of n-3 fatty acids (eicosapentaenoic acid, docosapentaenoic acid , docosahexaenoic acid), trans-10 octadecenoic acid, trans-12 octadecenoic acid, and cis-9, trans-11 CLA.”
Effects of oil source and fish oil addition on ruminal biohydrogenation of fatty acids and conjugated linoleic acid formation in beef steers fed finishing diets.“ FO feeding increased the incorporation of (… [20:5(n-3)], docosapentaenoic [22:5(n-3)] and docosahexaenoic acids [22:6(n-3) primarily at the expense of (n-6) PUFA (…-6)] and arachidonic acids [20:4(n-6)]) in the ileum and colon phospholipid fatty acids (P < 0.05).”
“In fat tissue from pigs given 5 g fish oil the contents of EPA and DPA were significantly increased.”
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