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Discover Supplement-Drug Interactions

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Last Updated: 2 months ago

Possible Interaction: Fatty Acids, Omega-3 and Canola



Research Papers that Mention the Interaction

The replacement of pork back fat with canola and flaxseed oils in sausages significantly increased the omega-3 fatty acid content (p<0.05) over 15 to 86 times, respectively.
Asian-Australasian journal of animal sciences  •  2016  |  View Paper
Lipid profile indicated that administration of canola and fish oil can increase the content of omega-3 fatty acids in rat testis.
Human & experimental toxicology  •  2014  |  View Paper