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Discover Supplement-Drug Interactions

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Last Updated: 2 years ago

Possible Interaction: Fatty Acids, Monounsaturated and Vitamin E

Research Papers that Mention the Interaction

High levels of dietary vitamin E were associated with small decreases in the concentration of monounsaturated fatty acids and increases in PUFA.
British Journal of Nutrition  •  2004  |  View Paper
At that time, it was known that MUFA and PUFA were more oxidizable and would increase vitamin E requirements.
The Journal of nutrition  •  2011  |  View Paper
Monounsaturated fatty acids only increase liver Tol concentrations.
Journal of animal science  •  2014  |  View Paper
vitamin E significantly increased cis 9 trans 11-conjugated linoleic acid (c 9t 11-CLA) content in the LL compared with the control … vitamin E increased muscle vitamin E content and improved the nutritional value of mutton by decreasing SFA content and increasing MUFA and c 9t …-wool sheep.
Journal of Animal Science and Biotechnology  •  2013  |  View Paper