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Discover Supplement-Drug Interactions
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Last Updated: 3 years ago
supplement:
Fatty Acids, Monounsaturated
drug:
Phospholipids
Research Papers that Mention the Interaction
“The fractional synthetic rate of the triacylglycerol, diacylglycerol, and phospholipid pool was higher after the MUFA meal than after the SFA meal.”
PUFAs acutely affect triacylglycerol-derived skeletal muscle fatty acid uptake and increase postprandial insulin sensitivity.“The presence of excess polar compounds in the cooking oil and the use of sunflower oil were related to the risk of hypertension, whereas the concentration of monounsaturated fatty acids in the serum phospholipids was negatively related to this risk.”
“The content and proportion of ΣMUFA in PL increased with age.”
Effect of intramuscular fat, breed, and age at slaughter on fatty acid composition in green hams.“ Phospholipids from transduced cells showed a significant decrease in the ratios of both MUFA :PUFA and n-6:n-3 fatty acids relative to control cultures.”
“In experiment I, when rats were fed with 40% fat (energy%, PUFA/…/w) cholesterol (C) diets for 21 d, a large amount of MUFA (28.1 energy%, PUFA+MUFA/SFA=5.7) … the plasma total C, triacylglycerol (TAG), and phospholipid ( PL ) as compared with the …+MUFA/SFA=1.4).”
“The fatty acid composition of the liver triglycerides and phospholipids was altered such that monounsaturated fatty acids were very significantly increased and both n-6 and n-3 essential fatty acids were proportionally decreased.”
“In addition to the decrease in phospholipid content, the major phospholipids had decreased polyunsaturated and increased monounsaturated fatty acids.”
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