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Discover Supplement-Drug Interactions

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Possible Interaction: Fatty Acids, Monounsaturated and Fatty Acids, Omega-3

Research Papers that Mention the Interaction

In men, pork and beef; squid, octopus, shrimp, and clams; … foods and protein, animal protein, fat, animal fat, carbohydrate, monounsaturated fatty acid, …), n-3 PUFA , n-6 PUFA, cholesterol, vitamin D, vitamin B2, vitamin B6, vitamin B12, … PS levels and drinking status (p for interaction <0.05 for all).
Journal of nutritional science and vitaminology  •  2015  |  View Paper
Analysis of hepatic membrane lipid revealed a 1.9-fold increase in the ratio of total polyunsaturated omega-3 fatty acids to total mono-unsaturated fatty acids.
The Biochemical journal  •  1998  |  View Paper
However, enhanced respiration in hypothyroid animals fed the omega-3 diet was associated with a 3-fold increase in monounsaturated fatty acids in the cardiolipin fraction, and a 12-fold increase in omega-3 fatty acids, primarily 22:5(omega-3) and 22:6(omega-3).
Biochimica et biophysica acta  •  1995  |  View Paper