“The experimental trial lasted 35 … and LP diets, supplementation with AKG in a low-protein … (C18:1n-9), and monounsaturated fatty acid (MUFA) contents (p < 0.05), and tended to increase the percentage of palmitoleic acid (… < 0.10) in the biceps femoris and longissimus dorsi muscles of growing pigs.”
“The present results suggest that AKG supplementation in a reduced-protein diet could increase the intramuscular fat (IMF) and monounsaturated fatty acid (MUFA) contents in the biceps femoris muscles of pigs.”