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Discover Supplement-Drug Interactions

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Last Updated: 3 years ago

Possible Interaction: Eicosapentaenoic Acid and Fatty Acids, Omega-6

Research Papers that Mention the Interaction

Our study indicates that the ingestion of n-6 fatty acids within the diet is an important determinant of EPA incorporation into neutrophil membranes.
The American journal of clinical nutrition  •  1992  |  View Paper
Docosahexaenoic acid- and eicosapentaenoic acid-derived eicosanoids antagonize the pro-inflammatory effects of n-6 fatty acids.
Progress in lipid research  •  2008  |  View Paper
Feeding fish meal and fish oil containing eicosapentaenoic acid and docosahexaenoic acid reduced the proportion of n-6 fatty acids and increased that of n-3 fatty acids in milk in a dose-responsive manner.
Journal of dairy science  •  2002  |  View Paper
…)n-6 fatty acids … EPA to 22:5 whereas n-3 fatty acids inhibited the delta 5 desaturation of DHLA to AA and the elongation of AA … (33%) reduction in the bradykinin-induced release of PGE1 and PGE2, whereas n-6 fatty acids stimulated PGE3 release 2.3-fold.
Journal of lipid research  •  1992  |  View Paper
EPA supplementation decreased the level of some n-6 fatty acids such as arachidonic acid.
Journal of Diabetes & Metabolic Disorders  •  2012  |  View Paper