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“ Glycerol (50%) was found to stabilize the enzyme activity during storage, but altered the kinetic properties of the enzyme, acting as a competitive activator with respect to DHAP reduction.”
The international journal of biochemistry & cell biology • 1995 | View Paper
“We also investigated the possibility that glycerol may signal via expansion of the glycerol phosphate pool to allow enhanced fatty acid esterification and formation of complex lipids.”
The Journal of Biological Chemistry • 1997 | View Paper
“The results suggest a minor role for a pathway of glyceride glycerol synthesis involving reduction of acylated dihydroxyacetone phosphate , under these experimental conditions.”