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Last Updated: 3 years ago

Possible Interaction: Cysteine and Iron, Dietary

supplement:

Cysteine

supplement:

Iron, Dietary

Research Papers that Mention the Interaction

Recently, we showed that cysteine , in the presence of iron , promotes arginase activity by driving the Fenton reaction.
Molecular and Cellular Biochemistry  •  2011  |  View Paper
Iron uptake from the "low citrate" formula plus cysteine was 102% greater relative to the nontreated formula.
The Journal of nutrition  •  1998  |  View Paper
The cysteine at position 90, which is located at the end of the BC-loop, appeared to be critical for the formation of ferritin aggregates during iron loading.
Free radical biology & medicine  •  2002  |  View Paper
When LDL … oxidized by iron in the … of cysteine in either Hanks' balanced salt solution (HBSS) or Ham's F-10 medium, an acidic pH greatly decreased the lag … and increased the rate of formation of hydroperoxides and thiobarbituric acid-reactive substances (TBARS), and increased its uptake by macrophages.
Journal of lipid research  •  1995  |  View Paper
Accumulated cysteine may chelate iron , accounting for the local increase in iron content in Hallervorden‐Spatz disease.
The combined excess of cysteine and ferrous iron may generate free radicals that damage neuronal membranes to cause the typical morphological changes observed in this disorder.
Annals of neurology  •  1985  |  View Paper
Cysteine significantly increases, about 2-fold, the absorption from nonheme iron present in vegetable foods, hemosiderin, and of a ferric salt, when this amino acid is administered during the ingestion of foods.
The American journal of clinical nutrition  •  1981  |  View Paper
is readily reduced by cysteine in the presence of iron or hemoglobin as a catalyst.
Canadian journal of biochemistry and physiology  •  1956  |  View Paper
L-cysteine increased the transfer of iron of both sources.
Reproduction, nutrition, development  •  1998  |  View Paper
In particular, the two cysteines coordinating this iron appear to have substantially different bond strengths.
Journal of biological inorganic chemistry : JBIC : a publication of the Society of Biological Inorganic Chemistry  •  2021  |  View Paper
However, the cytoplasmic level of l-cysteine must be tightly regulated due to its propensity to reduce iron and drive damaging Fenton chemistry.
Proceedings of the National Academy of Sciences  •  2020  |  View Paper
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