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Discover Supplement-Drug Interactions
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Last Updated: 3 years ago
supplement:
Cysteine
supplement:
Aristolochic Acids
Research Papers that Mention the Interaction
“The results indicated that the addition of healthy dietary supplements (such as cysteine , glutathione, ascorbic acid, citric acid and magnesium) during cooking, is a highly efficient method in lowering the concentration of AA in the final food products.”
Cooking methods employing natural anti-oxidant food additives effectively reduced concentration of nephrotoxic and carcinogenic aristolochic acids in contaminated food grains.
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