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“Our data confirmed that copper exposure along with increased temperature (20–30 °C) may change the competitive advantage of C. vulgaris from favorable to unfavorable.”
Journal of photochemistry and photobiology. B, Biology • 2012 | View Paper
“Malondialdehyde levels in C. vulgaris also increased to approximately twofold of the control after exposure to high concentration of Cu(1.5 μM) alone or to Cu and Cd mixtures.”