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“ Quercetin and its isomer morin decreased by 3- to 16-fold the minimal inhibitory concentration of ciprofloxacin , tetracycline, and erythromycin against some S. aureus strains.”
Biotechnic & histochemistry : official publication of the Biological Stain Commission • 2016 | View Paper
“However, pretreatment with resveratrol (40 and 100 μg ml-1) and quercetin (40 μg ml-1) reduced the bacteriostatic effect of kanamycin, streptomycin, cefotaxime and partially of ciprofloxacin.”