“The addition of orotic acid to the casein , but not to the other three diets, lowered the activities of liver superoxide dismutase and increased the activities of both serum ornithine carbamoyltransferase and alanine aminotransferase.”
“The orotic acid added to the casein diet caused accumulation of more liver total lipids, triacylglycerol, 1,2-diacylglycerol, and phospholipids than those fed three other diets.”
“Thus, the significant increase in serum ornithine carbamoyltransferase activities as the marker of liver lesions may result from the marked accumulation of liver …-diacyl-glycerol, followed by possibly the increased level of superoxide anion and increased activity of protein kinase C in rats fed the casein diet … orotic acid ….”