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Last Updated: a year ago

Possible Interaction: Caseins and Chymotrypsin





Research Papers that Mention the Interaction

Even the completely digested products of casein with trypsin or chymotrypsin showed inhibitory activities against the two proteases.
It was suggested that not only the intact casein but also the products digested with trypsin or chymotrypsin contribute to the inhibitory effect of casein on the proteases in the intestinal lumen.
Pharmaceutical Research  •  2004  |  View Paper
Casein strongly inhibited trypsin and chymotrypsin in the concentration-dependent manner.
Casein was shown to have strong inhibitory activity on trypsin and chymotrypsin in the intestinal lumen.
Pharmaceutical Research  •  2004  |  View Paper
Feeding 70% casein significantly stimulated increases of 32, 87, 74, 216, and 1,450% in pancreatic DNA, RNA, wet weight, protein content, and chymotrypsin content, respectively.
The American journal of physiology  •  1992  |  View Paper
A specific induction of increased level of chymotrypsin in the pancreas of adult snakes was achieved by feeding with casein (12-fold that of the fasting level).
In newborn snakes, fed for the first time, casein induced a dramatic increase in the level of chymotrypsin in the pancreas (58 times the fasting level); feeding with starch induced an approximate 2-fold increase of chymotrypsin.
The Journal of experimental zoology  •  1987  |  View Paper
Results: Among the three different enzyme hydrolysates, casein treated with chymotrypsin shows the highest antidiabetic activity among other enzymes.
Veterinary world  •  2016  |  View Paper