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Discover Supplement-Drug Interactions
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Last Updated: 2 years ago
supplement:
Carrageenan
drug:
Ethacrynic Acid
Research Papers that Mention the Interaction
“Addition of EA produced an increase in lightness and yellowness, and a decrease in redness of beef gels, while the presence of κ-carrageenan resulted in lower L(∗) and b(∗), and higher a(∗) values.”
Binding and textural properties of beef gels processed with κ-carrageenan, egg albumin and microbial transglutaminase.
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