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Discover Supplement-Drug Interactions

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Last Updated: a year ago

Possible Interaction: Carotenoids and Soy Isoflavones




Soy Isoflavones

Research Papers that Mention the Interaction

While β-carotene bioaccessibility was greatly enhanced in the presence of SC, compared to WPI and GEL, the presence of SPI strongly decreased carotenoid bioaccessibility.
Food & function  •  2020  |  View Paper
These results suggest that the combination of soy isoflavones and carotenoids have an enhanced suppressive effect on osteoclast formation.
Journal of clinical biochemistry and nutrition  •  2014  |  View Paper