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Last Updated: 3 years ago
supplement:
Carotenoids
Research Papers that Mention the Interaction
“The magnitude of destruction of antioxidants, such as carotenoids , can serve as a marker of the extent of the stress factor , characterized by the quantity of produced free radicals.”
Topical beta‐carotene protects against infra‐red‐light–induced free radicals“ TCC and total antioxidant capacity (TAC) decreased significantly at 30 °C with increasing stress time.”
High carotenoids content can enhance resistance of selected Pinctada fucata families to high temperature stress“However, pigments which act as antioxidants such as carotenoids , anthocyanins and xanthophylls were increased with IMI stress.”
Effect of seed pre-soaking with 24-epibrassinolide on growth and photosynthetic parameters of Brassica juncea L. in imidacloprid soil.“In addition, the chlorophyll and carotenoid content was markedly decreased and the level of the mRNA of Cytochrome P450 gene, OsHMA9, the sulfate transporter gene, and the metallothionein-like protein gene was observed to increase in response to Cu stress.”
“Pigment analysis revealed that the amount of chlorophyll a and total carotenoids decreased with the time of light stress exposure in three phycoerythrin-rich strains collected from 7.0 m water depth and remained low during the recovery phase.”
“Under dual stress (5 mg Cd2+ L−1) significant (P < 0.001) decrease in chlorophyll a (43%), chlorophyll b (23%), and carotenoid (53%) was observed.”
“The content of Car and the ratio of Chla to Chlb reduced with the duration of stress time.”
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