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Discover Supplement-Drug Interactions
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Last Updated: 3 years ago
Research Papers that Mention the Interaction
“The addition of xanthophyll apparently decreased the gastro-intestinal destruction of carotene , vitamin A alcohol, and vitamin A acetate and, thus, enhanced the response to the 3 vitamin A sources at the levels fed.”
Relative Gastro-Intestinal Stability of Carotene and Vitamin A and Protective Effect of Xanthophyll.∗“Surprisingly, administration of 1,000 or 2,000 ppm of β‐carotene and lutein increased colonic ACF formation in a dose‐dependent manner, i.e., to 124% and 144% for the former and 110% and 159% for the latter.”
Low doses of β‐carotene and lutein inhibit AOM‐induced rat colonic ACF formation but high doses augment ACF incidence“Feeding large amounts of chlorophyll, xanthophyll or vitamin A depresses the absorption of carotene.”
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