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Discover Supplement-Drug Interactions

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Last Updated: a year ago

Possible Interaction: Capsaicin and Iron, Dietary




Iron, Dietary

Research Papers that Mention the Interaction

Individually, both dietary curcumin and capsaicin significantly inhibited the in vivo iron‐induced LDL oxidation, as well as copper‐induced oxidation of LDL in vitro.
The FEBS journal  •  2006  |  View Paper
The observed inhibition of iron reduction by rotenone and capsaicin may suggest the existence of Q sites in formate reductase, analogous to those in complex I. Inhibition of quinones, isoalloxazine centers and complex III suggests participation of these carriers in the electron transport during iron reduction.
Anaerobe  •  2003  |  View Paper