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“The present study introduces a novel measure of adenosine receptor sensitivity that is based on the action of specific receptor blockers (e.g., caffeine ) to potentiate the ability to detect threshold quinine concentrations.”
“ QHCl also suppressed the taste responses to other bitter stimuli [10(-3) M caffeine and 10(-2) M denatonium benzoate(DB)]; however, neither caffeine nor DB suppressed amino acid taste responses.”