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Biological & pharmaceutical bulletin • 2011 | View Paper
“Through bioflavonoids , it works synergistically with vitamin C , enhancing its action, and also protects the mucous membrane of the stomach, preventing the formation of ulcers, or helping to treat them.”
Acta vitaminologica et enzymologica • 1985 | View Paper
“Certain bioflavonoids , which are natural non-toxic food substances from plants, like rutin from buckwheat, prevent the oxidation of ascorbic acid and seem to protect the endothelium when given with vitamin C; it is therefore suggested that all vitamin C tablets should be combined with these flavonoids.”