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Last Updated: 3 years ago

Possible Interaction: Anthocyanins and Linoleic Acid

supplement:

Anthocyanins

supplement:

Linoleic Acid

Research Papers that Mention the Interaction

In particular the contribution of the substituents to the efficiency is –OH>–OCH3>–H. By ESR we found that the free radicals of anthocyanins are generated in the inhibition of the peroxidation of linoleic acid.
The inhibition by anthocyanins of the free radical-mediated peroxidation of linoleic acid in a SDS micelle system was studied at pH 7.4 and at 37°C, by oxygraphic and ESR tecniques.
Free radical research  •  2007  |  View Paper