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Last Updated: 2 years ago

Possible Interaction: Alcohols and Octanoic Acid

supplement:

Alcohols

supplement:

Octanoic Acid

Research Papers that Mention the Interaction

Addition of octanoic , decanoic, or dodecanoic acids (as K+ salts) to the broth (100 mg L−1) markedly increased the production of the corresponding alcohols by E. coli, ranging from a 13-fold increase for decanol to a 51-fold increase for dodecanol.
Current Microbiology  •  2005  |  View Paper
The Vm values of the esterification of octanoic acid with different alcohols was 10-30-times lower than those for the corresponding transesterification of ethyl octanoate.
Biochimica et biophysica acta  •  1995  |  View Paper