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Last Updated: 3 years ago

Possible Interaction: Adenosine Triphosphate and Ethanol

Research Papers that Mention the Interaction

Using pancreatic duct epithelial cells (PDEC), we found that a micromolar range of ATP reverses all intracellular toxicity mechanisms triggered by exceptionally high doses of ethanol and, thus, improves cell viability dramatically.
Cell Biology and Toxicology  •  2016  |  View Paper
Exposure of healthy human volunteers to a single dose of ethanol resulted in increased serum levels of uric acid and ATP.
Journal of leukocyte biology  •  2015  |  View Paper
ATP inhibited 4-MU glucuronidation when polyoxyethylene cetyl alcohol ether (Brij-58)-treated RLM were used (IC50 = approximately 70 μM).
Drug Metabolism and Disposition  •  2012  |  View Paper
Here we show that chronic ethanol feeding decreases the ability of pancreatic β-cells to mediate insulin secretion and ATP production in coordination with the decrease of glucokinase, Glut2, and insulin expression.
The Journal of Biological Chemistry  •  2010  |  View Paper
Ethanol up-regulates the cholesterol transporter ATP binding cassette A1 and cholesterol efflux from primary astrocyte cultures without affecting cholesterol synthesis.
Human & experimental toxicology  •  2007  |  View Paper
2 In the wild‐type receptor, 50, 200 and 500 mM ethanol increasingly shifted the ATP concentration–response curve to the right in a parallel manner, increasing the EC50 value without affecting Emax.
ethanol inhibition was not associated with an increased EC50 value of the ATP concentration–response curve, instead, ethanol decreased the maximal response to ATP without affecting the EC50 value of the ATP concentration–response curve.
British journal of pharmacology  •  2005  |  View Paper
There is some evidence that ATP degradation by "Na-K ATPase" is increased after ethanol feeding and that hepatic O2 consumption is likewise enhanced.
Annual review of nutrition  •  1986  |  View Paper
Mean hepatic tissue levels of glycogen and ATP , as well as the NAD+/NADH ratio and energy charge, were less for pigs fed ethanol than for controls.
General pharmacology  •  1977  |  View Paper
ATP production was significantly decreased by ethanol extracts of the inner scales of the bulb.
Journal of ethnopharmacology  •  2005  |  View Paper
Ethanol also increased the affinity of the enzyme for ATP to a larger extent and additively, when compared to calmodulin.
Biochimica et biophysica acta  •  1994  |  View Paper
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